食物英語作文

時間：2022-03-03 20:06:09 其他類英語作文我要投稿

有關食物英語作文錦集7篇

　　在平平淡淡的日常中，大家都不可避免地會接觸到作文吧，根據寫作命題的特點，作文可以分為命題作文和非命題作文。怎么寫作文才能避免踩雷呢？以下是小編為大家整理的食物英語作文7篇，僅供參考，大家一起來看看吧。

有關食物英語作文錦集7篇

食物英語作文篇1

　　When I was small, I like to eat a lot of food, but I have a habit, I will not eat up all the food, I just like to taste all of it. When my mother saw this, she felt bad for me, she told me that all the food was the farmers’ hard work, I should not waste it. Thinking about this, I felt so shameful about my bad behavior, I decided to eat up the food. Wasting the food should be condemned, especially in the cities, people like to waste the food, they want to keep thin and only eat small portion. Now, the government advocates people clean the plate, this movement is welcomed by the public, more and more people have the idea not to waste the food.

　　在我小的時候，我喜歡吃很多東西，但是我有一個習慣，我不會把東西吃完，我喜歡浪費食物。當我的媽媽看到這些，她對我感覺不好，她告訴我所有的食物都是農民辛勤勞作的，我不應該浪費食物。想到這些，我對自己的壞習慣感到慚愧，我決定吃完所有的食物。浪費食物應該受到譴責，特別是在大城市，人們喜歡浪費食物，他們想要保持苗條，只吃小部分。現在，政府提倡人們光盤，這個做法得到了大眾的肯定，越來越多的人意識到不能浪費食物。

食物英語作文篇2

　　People should feel sorry for themselves when they wasting something that they possess.for even though most of us leading a good life nowaday's,but there are still some people spending suffering life.when we enter Mcdonald's and KFC to eating our luxury food,yet they just expecting some food to get rid of their starvation.

　　Like all the parent's said their suferring past day's,we can imagine that 30 year's before they also had spent those day's,witch we can understand from our parent's faces appearances.

食物英語作文篇3

　　Eating is a important part in our daily life.Up to now,many people waste food as much as they can.As a middle school ,I am very depressed.

　　In order to protect the value food,we must try our best to do something which can stop people from wasting.Such as putting up some pictures and so on .

　　Therefore,saving food is our task now.Let us do it from now on!

食物英語作文篇4

　　我愛吃的食物 My favorite food

　　I like to eat meat that comes from any poultry, chicken, duck, geese as well as dairy meat. beef tastes really good. Not only are they delicious and fattening, they are full of nutrition. Also, meat can come in an almost infinite array of varieties, because they come from a whole range of animals and each can be prepared in many ways. There are many exotic types of meats around the world, hopefully, i will have the chance to sample my favourite food in many different ways.

　　我喜歡吃來自任何家禽、雞、鴨、鵝以及奶制品的肉類。牛肉味道真好。不僅是他們的美味和肥胖，他們充滿了營養。而且，肉類可以在一個幾乎無限的品種中出現，因為它們來自于一系列的動物，并且每一個都可以用許多方法來準備。世界各地有很多種不同種類的肉類，希望有機會品嘗我最喜歡的食物。

食物英語作文篇5

　　I most like the fruit, the mango

　　I like to eat mango. It has a pair of charming appearance: golden yellow skin, fat crescent shape. As long as you peel it yellow and smooth skin, you'll see the Yellow flesh. Gently bite, thin slippery flesh characteristic smell immediately filled the entire mouth, so you have to swallow a mouthful of desire. Unlike other fruits like mango has smell, but put it in the nose below careful smell, can smell the faint fragrance. One time, I put the skin as the fruit into his mouth, suddenly I feel sour and bitter, so I hurried to drink slobber, the better, I was in a hurry to eat something else, just put the food to the mouth, and tongue felt like a layer of skin off like uncomfortable, like a brush at the tongue friction, then I know the mango peel sour and astringent, the skin and flesh has a world of difference, look like the people, can not only look, but also see the human heart.

食物英語作文篇6

　　Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

　　今天，我媽媽燒了吃我最喜歡的.紅燒魚。我親眼目睹了母親洗滌魚的過程。

　　媽媽先準備材料：鯉魚，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和綠辣椒。

　　這些材料都準備好了，我的母親開始洗魚。她用刀取出魚鰓，魚泡沫留在腹部，以刺破魚的泡沫，清除魚肚，清洗魚。

　　母親加熱油鍋，入鍋時，倒入一點油，讓鍋涂上一層油，再加入少量的食用油，炒好洗鍋后加魚，然后加一些酒，這樣可以去除魚的腥味，加入一茶匙糖，少量醬油。魚變成另一種顏色，然后加冷水，讓魚淹沒在水中，加入綠洋蔥，生姜，大蒜，胡椒粉和鹽，然后大火煮沸后，改用小火，煮40分鐘，加入香菜，最后，在母親的烹飪下，一鍋美味的紅燒魚燒好了。

　　這氣味芬芳，我流口水。我迅速拿起筷子，粘一些浸汁，啊，好好吃，香軟滑，加上顏色，真是個風味和口感都很棒的食品��！

食物英語作文篇7

　　Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細菌)which spoil food．

　　“Most common spices can kill 75 to 100 percent of the bacteria in food，”explains one of the scientists．The bacteria grow more easily and spoil(變質)food more quickly at higher temperatures．For this reason，it is more difficult to keep food from spoiling in hot climates，

　　Do you like your food spicy? Your answer probably tells something about the country you come from．If you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．The traditional spicy dishes helped those people to live longer，healthier lives．Today，in a time of fridges，the spices just make the food taste good．

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